Grain Free Meatballs

Ingredients

1 lb grass fed beef

1 lb grass fed veal

About a handful of cilantro chopped

3 to 5 garlic cloves pressed

lime zest (about half of 1 lime)

about 1 in. of fresh ginger grated

Himalayan sea salt to your liking

Instructions

Mix all of the ingredients together in a large bowl

I made 13 meatballs out of this and baked them for 25 min on 350

As a side I chopped up 2 bulbs of fennel and coated it with olive oil and Himalayan sea salt. I cooked this on 400 for about 40 min (until you see brown tips)

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Dr. Becky Campbell

Content on this website is not considered medical advice. Please see a physician before making any medical or lifestyle changes. Naturopathic doctors are not licensed to practice in the State of Florida. Doctor’s of Natural Medicine are not the same as a Naturopathic Doctor.

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