Legit Blueberry Lemon Loaf - Dr. Becky Campbell

As many of you know by now, I am obsessed with the Legit Bread Companies bread loaves. Jennifer Robins, the founder of the company, uses only the healthiest ingredients like Otto’s cassava flour in the bread mixes. Cassava flour is an amazing gluten and grain free alternative to regular flour. What I love most about these bread mixes is that you can add different things to them to make them into a delicious treat that your kids will thank you for! I love to cut this bread into thick pieces and store them in bags for my kids lunches. This bread also freezes really well for future use. When making this recipe, do not follow the instructions on the bread mix. I am including them already into my instructions with any changes I made. Enjoy!

Legit Blueberry Lemon Loaf

Wet Ingredients:

-6 eggs

-Juice of half a lemon

-1 tsp. lemon zest

-1/2 cup maple syrup or honey

-3 tbsp. avocado or melted coconut oil

-1 tbsp. apple cider vinegar

-1 tsp. organic vanilla extract

Dry Ingredients:

– 1 package of legit bread companies blonde loaf mix (order here http://amzn.to/2FVuhuB)

Additional ingredients:

-1 cup frozen or fresh organic blueberries

Directions:

Preheat oven to 350 degrees

Mix together wet ingredients with a hand mixer or blender. Slowly add the dry ingredients in, be careful not to overmix.

Fold in blueberries and pour right into a coated or parchment paper lined bread pan.

You Might Also Like

Herxheimer

Understanding Herxheimer Reactions In Mold Illness: A Complete Guide

How To Prevent or Minimize Herxing If you're on a healing journey from mold illness, you might have heard the term…

chemical sensitivities

Chemical Sensitivity 101: Taking Control in a Trigger-Filled World

Living with chemical sensitivity can feel like you're always on high alert – like walking through a world full of…

Ready to Improve Your Health?

Get Started on Your Journey to Wellness

Schedule a Consultation Today